Frango com Natas | Chicken in Bechamel Sauce

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Frango com Natas | Chicken in Bechamel Sauce Recipe type: Entree   Frango com Natas | Chicken in Bechamel Sauce is a Portuguese food recipe baked in the oven until golden. Ingredients 2-3 pound chicken, cut up in serving pieces ¼ cup olive oil 2 large onions, coarsely sliced 1 bay leaf 3 cloves garlic, finely … Continue reading

Caldeirada De Peixe

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Caldeirada De Peixe Recipe type: Main   Caldeirada De Peixe is a Portuguese food recipe for seafood stew. Ingredients ½ lb fish or shellfish, any kind ½ tsp salt 4 tbsp olive oil 2 onions, chopped 8 tomatoes, peeled and chopped 1 green pepper, seeded and chopped 4 cloves of garlic, crushed 1 pinch nutmeg ½ … Continue reading

Caldo Verde

portuguese-food-caldo-verde

Caldo Verde Recipe type: Soup   Caldo Verde is a Portuguese food recipe of kale soup. Ingredients 1⁄2 cup olive oil 1 medium onion, chopped 1⁄4 lb of smoked sausage, sliced 3 medium potatoes, peeled and sliced thick 6 cups water 1⁄2 lb kale, tough ribs removed and shredded salt to taste Instructions Heat oil and … Continue reading

Galinha Estufada | Stewed Chicken

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Galinha Estufada | Stewed Chicken Recipe type: Entree   Galinha Estufada | Stewed Chicken is a Portuguese food recipe with rice, tomatoes and peas. Ingredients 4 tablespoon olive oil 1 medium onion, coarsely chopped 1 large very ripe tomato, peeled seed and coarsely chopped ½ tablespoon sweet paprika 2 cloves garlic, finely chopped 1 bay leaf … Continue reading

Bacalhau com Legumes | Cod with Vegetables

portuguese-food-bacalhau-com-legumes-cod-with-vegetables

Bacalhau com Legumes | Cod with Vegetables Recipe type: Entree   Bacalhau com Legumes | Cod with Vegetables is a Portuguese food recipe for marinated cod with mixed vegetables. Ingredients 600 g cod fillets 100 ml milk 3 garlic cloves, minced 1 leek 2 carrots 300 g green beans ½ bunch sprouts 50 g melted butter … Continue reading