Caldo Verde

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Caldo Verde Recipe type: Soup   Caldo Verde is a Portuguese food recipe of kale soup. Ingredients 1⁄2 cup olive oil 1 medium onion, chopped 1⁄4 lb of smoked sausage, sliced 3 medium potatoes, peeled and sliced thick 6 cups water 1⁄2 lb kale, tough ribs removed and shredded salt to taste Instructions Heat oil and … Continue reading

Bacalhau com Legumes | Cod with Vegetables

portuguese-food-bacalhau-com-legumes-cod-with-vegetables

Bacalhau com Legumes | Cod with Vegetables Recipe type: Entree   Bacalhau com Legumes | Cod with Vegetables is a Portuguese food recipe for marinated cod with mixed vegetables. Ingredients 600 g cod fillets 100 ml milk 3 garlic cloves, minced 1 leek 2 carrots 300 g green beans ½ bunch sprouts 50 g melted butter … Continue reading

Spiced John Dory

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Spiced John Dory Recipe type: Entree   Spiced John Dory is a Portuguese food recipe for fish baked with tomatoes and bok choy. Ingredients 2 fillets of John Dory 1 tomato 1 bok choy 1 chicory 200ml fish stock 2g coriander seeds 2g garlic powder 2g cumin 2g piri-piri 2 tablespoons of olive oil 5g coriander … Continue reading

Pork Tenderloin with Pineapple

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Pork Tenderloin with Pineapple Recipe type: Entree   Pork Tenderloin with Pineapple is a Portuguese food recipe marinated and grilled. Ingredients 2 pork tenderloins, cleaned 8 oz churrasco sauce 3 c Spanish rice, cooked 1 pineapple, fresh, cored, skinned, chopped, grilled 2 red onions, chopped, sauteed ¾ c sour cream Instructions Slice tenderloins horizontally 1-in thick … Continue reading

Bolo Rei | Christmas Cake

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Bolo Rei | Christmas Cake Recipe type: Dessert   Bolo Rei | Christmas Cake is a Portuguese food recipe which is a sweet bread with candied fruit and nuts. Ingredients 130 g butter 130 g sugar 500 g wheat flour 15 g active yeast 1 pinch salt 3 eggs 200 ml milk 2 tbs port wine … Continue reading